Yang Ji Long Fu Restaurant(Jie Fang Bei Main Store)

Yang Jilongfu Jiefangbei Head Office is definitely a time-honored brand in Chongqing. The address is very easy to find. It is on Linjiang Branch Road opposite Hongyadong. You can go to Hongyadong to eat and drink. The store is very large and the traditional decoration is antique. It is clean and tidy. There is a private room and a compartment.

Trip Gourmet Awards 2023

Really super satisfied, according to the recommendation, save yourself time to do homework slowly, save time and effort, praise praise (˘͈ᵕ ˘͈❀), that is, the weight is a bit small

Trip Gourmet Awards

Top 20 Local Restaurants

The pot meat of Dalian Food Festival is broken! As a Northeast person who has been drifting in Chongqing for 10 years, under the attack of Chongqing hot pot food, I still often miss the Northeast&#39;s sour and sweet, a crisp and juicy pot meat. At the Chang&#39;an No. 1 Chinese Restaurant at Hyatt Regency Chongqing Metropolis, from December 1 to 17, only 18 days of happiness, not only belongs to the Northeast people, a table of friends from Chongqing and all over the world, everyone is full of praise for the sour and sweet yellow croaker, pot-wrapped meat. Especially recommended, must order! 🌟 The traditional sour and sweet pot wrapped meat in a mouthful of sweet and sour flavor, and instantly returned to the snow-white northeast. A dish took me home to my hometown.🥺🌟 The shell of sweet and sour eastern yellow croaker was crispy, and the entrance fish was fresh and tender. The sour and sweet and fresh fragrance were just right. 🌟 Screw pepper sea cucumber fried meat was eaten this fresh life. Sea cucumbers, I only knew that I had eaten bronze before! This is simply the king in the sea cucumber, very Q-pop, fresh and tender fusion screw pepper in the soft scorpion, the hot and hot Chongqing and Dalian ocean atmosphere are expressed in full 🤩🌟 The white yellow croaker soup in the east yellow croaker can be freshly dropped eyebrows, and the yellow croaker is also filled with tender and fresh flavor. Thin slippery hand-picking skin, winter is to need a bowl of hand-picking to fall into the stomach 🥳 December is a reunion month, team building, small gathering can be made up, friends from all over the world can rush! Northeast cuisine is as wide as Mandarin, never step on thunder 🤩

Chongqing&#39;s first day dinner, want to eat home-cooked tofu, found this. This home-cooked tofu practice Q is different from Beijing&#39;s practice of using bean paste, more like sauce burning, but this practice is more special, salty and soft, but a little thick, may be the reason for using sauce, the overall taste has nothing to say! The cauliflower is hot, not soft or hard, and moderately salty. Small noodles are average, white noodle soup does not look like an appetite. Did not step on the pit, not bad. Five points

A chain hot pot restaurant, when I went, the popularity was not so high. I took a few seats. This store is in Jiefangbei Haochi Street. The first floor is a bit stuffy. The air conditioner is obviously not enough. The waiters are wearing uniforms in the 60s and 70s. It is a feature. I want the bottom of the medium spicy pot. In fact, in this area, more tourists are facing. Compared with many old hot pots in Chongqing, this degree of spicy is not available. The ingredients are still fresh, the taste is also passed, duck blood and spicy beef yyds, but because the bottom of the pot is spicy, it is not as good as the old hot pot.

I ate Guaxi Xihongyadong store last year. I felt okay. I recently heard that a new store was quite hot, so I went to a plate. In order to avoid long queues, I went to Cotton Street at 11 o&#39;clock. The store is very easy to find, much larger than the original store, no one queued, so I found a window position. Spicy is my lowest standard. The wooden Jiugongge is pressed with pebbles. It is very funny. The dishes are still served on a small plate. I thought it was not enough, but I didn&rsquo;t finish it at all. The braised vegetables are good. The hoofed pork trotters are delicious, but at noon, the braised vegetables master is lazy, and the braised bamboo shoots are not out until 13:30 when I left. It is a pity that I can&#39;t eat it. It&#39;s not bad to tear the belly and the shrimp slippery. The shrimp slippery may be better to eat the clear soup under the stew pot.

Taste their Baimaguan roasted whole lamb, not only can you feel the three cultures of Jinge iron horse, but also feel the soldiers of the three kingdoms, big stuttering meat, big bowl of drinking.

杨记隆府解放碑总店绝对是重庆老字号，地址很好找，就在洪崖洞对面的临江支路，吃饱喝足正好可以去洪崖洞逛逛，店堂很大，传统装修古色古香的，收拾得干净整洁，有包房有隔间。

份量很足，味道也还可以，食材很新鲜，又辣又香，超级下饭，吃了还想吃。他家的菜我几乎吃遍了，真的是常客，非常棒，最近活动也多。

The portion is very large, the taste is OK, the ingredients are very fresh, spicy and fragrant, super meal, I want to eat. I have almost eaten his dishes. I am really a frequent visitor. It is very good. There are many activities recently.

重庆小面，是重庆四大特色之一，归属于重庆面食的一类。重庆小面发源于重庆，是重庆的主食之一，尤其是早餐较常见。重庆小面是重庆面食中最简单的一种。

Chongqing noodles are one of the four characteristics of Chongqing, belonging to the category of Chongqing noodles. Chongqing noodles originated in Chongqing and are one of the staple foods in Chongqing, especially breakfast. Chongqing noodles are the simplest of Chongqing noodles.

🍽【美食攻略】📍详细地址：该店位于临江支路32号附7号，距轨道交通2号线临江门站（2西南珠宝城口）737m，步行10min即可到达。🕙营业时间：11点~22点🍽推荐菜品：1.&nbsp;杨记招牌鱼：这道菜选用长江网箱生态草鱼，将鱼生焖后淋上热油和秘制的酱汁，热油和酱汁的浓郁香味与草鱼的清香相结合，出锅后装盘上桌，尽显江湖菜的霸气和精髓。2.&nbsp;大公馆辣子鸡：入口微甜，回味浓郁，辣椒的味道非常足。整道菜色彩鲜艳醒目，鸡肉外脆里嫩。3.&nbsp;火爆黄喉丝：黄喉丝的口感通常比较干，但这道菜却有极佳的口感，外皮黄嫩，口感香脆。入口后香气氤氲，喉咙和齿颊粘在一起。4.&nbsp;油泼大刀腰片：这道菜被赞誉为餐厅的招牌菜之一。菜肉被刀劈成片，有点像菠萝格，口感鲜嫩。香葱、大蒜、花椒淋上五花肉油，芝麻垫底，色香味俱全。5.&nbsp;上瘾热拌蛙：口感爽辣，搭配上酸爽的配菜，拌均分香辣入口，最后留念口中鲜美的味道。6.&nbsp;花果茶：在杨记隆府才能喝到的花果茶。7.&nbsp;重庆辣子鸡：鸡肉被炸得非常酥脆，里面还配有麻花，麻麻辣辣。8.&nbsp;黑金大麻圆：大多数人都是冲着这道菜来的。它超大一个，撬开的瞬间很有仪式感，酥脆好吃。9.&nbsp;手撕鸭：装在像鸟笼子的容器中，蘸着蘸料吃，味道让人满足。10.&nbsp;软糯虎皮肘：肘子皮软糯，胶原蛋白满满。可以将酱料和米饭拌在一起食用。11.&nbsp;红糖薏米粥：浓稠香甜。12.&nbsp;老味道茶香鸭：茶味和鸭肉的香味完美融合。13.&nbsp;庆龄白凤糕：颜值担当，口感独特，桂花的香味浓郁。🖼餐厅环境：杨记隆府是一家具有民国特色的重庆江湖菜馆。店内环境分为上下两层楼，采用明档厨房，装修风格江湖烟火气息浓厚。💰人均消费：83元🍜餐厅总分：95分#美食林餐厅打卡 #体验一回无辣不欢 #不能错过的正宗老火锅 #美食旬味会 #我的深夜食堂

🍽 [Food Guide] 📍 Detailed address: The store is located at No. 32, Linjiang Branch Road, No. 7, 737m from Linjiangmen Station of Rail Transit Line 2 (2Southwest Jewelry City Exit), 10 minutes walk. 🕙 Business hours: 11:00~22:00 🍽 Recommended dishes: 1. Yangji Signature Fish: This dish uses the Yangtze River mesh ecological grass fish, drizzle the fish with hot oil and secret sauce after the oyster, the strong fragrance of hot oil and sauce is combined with the fragrance of the grass fish, and put on the table after the pot. Display the domineering and essence of Jianghu cuisine. 2. Dagongguan spicy chicken: the entrance is slightly sweet, the aftertaste is strong, and the pepper tastes very good. The whole dish is brightly colored and eye-catching, and the chicken is crispy and tender. 3. Hot yellow throat silk: yellow throat silk is usually dry, but this dish has a great taste, the outer skin is yellow and tender, the taste is crispy. After the entrance, the aroma is simmering, the throat and the teeth and cheeks stick together. 4. Oil-splashed knife waist: this dish is praised as one of the restaurant&#39;s signature dishes. The meat is sliced with a knife, a bit like pineapple, and the taste is fresh and tender. The onion, garlic, and pepper are drizzled with pork oil, sesame bottom, and the color and fragrance are complete. 5. Addictive hot frog: the taste is refreshing and spicy, with the sour and refreshing side dishes, the mixed spicy entrance, and finally remember the delicious taste in the mouth. 6. Huaguo tea: Huaguo tea that can be drunk in Yangjilongfu. 7. Chongqing spicy chicken: The chicken is fried very crispy, and it is also equipped with twists and turns. 8. Black gold cannabis round: Most people come for this dish. It is oversized, the moment it is opened is very ritual, crisp and delicious. 9. Hand-teared duck: packed in a container like a bird cage, with marinade to eat, the taste is satisfying. 10. Soft tiger skin elbow: elbow skin soft, full of collagen. You can mix the sauce with rice. 11. Brown sugar glutinous rice porridge: thick and sweet. 12. Old taste tea duck: tea flavor and duck meat fragrance perfectly blend. 13. Qingling Baifeng cake: face value, unique taste, strong fragrance of osmanthus. 🖼 Restaurant environment: Yang Jilongfu is a Chongqing Jianghu restaurant with the characteristics of the Republic of China. The store environment is divided into two floors, using the Mingshi kitchen, and the decoration style is strong. 💰 Per capita consumption: 83 yuan 🍜 Restaurant total score: 95 points#Gourmet Forest Restaurant punch card#Experience a time without spicy or happy #Can&#39;t miss the authentic old hot pot #Gourmet Xunweihui #My late night canteen

 岁月流转，这家老字号店铺的历史比我还要深厚，在重庆这片土地上，它的名字早已家喻户晓。历经民国时期的沧桑，几代人的辛勤传承，终于铸就了这一道道江湖菜的传奇。今日，我怀揣着对谢霆锋同款美味的向往，毅然决然地加入了长龙般的队伍，与众食客一同期待着那美味的降临。大公馆辣子鸡一上桌，便让人眼前一亮，红火热烈的色泽让人食欲大增。鸡肉外酥内嫩，麻辣与鲜香交织在一起，令人垂涎三尺。再配上一碗热气腾腾的米饭，那滋味简直堪称人间至味，让人陶醉其中，无法自拔。而黑金大麻圆更是震撼人心，它的个头硕大无比，仿佛能容纳好几个我的头颅。精心制作的糯米外皮，放凉后食用，口感酥脆又不失嚼劲，油炸的香气扑鼻而来，让人回味无穷。杨记招牌鱼也是一道不容错过的美味佳肴。鱼肉鲜嫩多汁，少刺易食，搭配大块的豆花和微辣的辣椒，味道层次丰富，每一口都让人忍不住赞叹不已。最后，以庆龄白凤糕作为这场美食之旅的完美收官。它散发着大米发酵的淡淡香气，带着一丝醪糟的独特风味，香甜可口。蘸上桂花酱后，口感更加软糯丝滑，还能有效解辣，让人回味无穷。在杨记隆府（解放碑总店），我深深感受到了这家老店独有的魅力。一道道传承几代的江湖菜经典，让我品尝到了岁月的味道和历史的厚重。虽然排队等待的时间长达两小时，但当我品尝到这些美味佳肴时，我觉得一切都是值得的！

 Years have passed, this time-honored store has a deeper history than me, and its name has long been household names in this land of Chongqing. After the vicissitudes of the Republic of China, the hard inheritance of generations has finally cast this legend of river and lake cuisine. Today, with the same delicious yearning for Xie Yufeng, I resolutely joined the long-term team and waited for the delicious arrival with the diners. The spicy chicken in the Grand Mansion was a bright spot, and the red and warm color made people&#39;s appetites increase. The chicken is tender in the outer and inner, spicy and fresh, which is mouth-watering. With a bowl of steaming rice, the taste is simply the taste of the world, which makes people intoxicated and unable to extricate themselves. The black gold cannabis circle is even more shocking, its size is huge, as if can accommodate several of my skull. The carefully made glutinous rice skin, cooled and eaten, crisp and not chewy, the fried aroma is coming, people have a endless aftertaste. Yang Ji&#39;s signature fish is also a delicious dish not to be missed. The fish is fresh and juicy, less thorny and easy to eat, with large bean curd and slightly spicy peppers, the taste is rich in layers, and each mouthful is amazing. Finally, Qingling Baifeng Cake is the perfect end of this food trip. It exudes a faint aroma of rice fermentation, with a unique flavor of glutinous rice, sweet and delicious. After the sweet-scented osmanthus sauce is added, the taste is softer and silky, and it can effectively relieve spicy and make people have a endless aftertaste. In Yang Jilongfu (Jiefangbei Head Office), I deeply felt the unique charm of this old store. The classic Jianghu cuisine that has been passed down for generations has allowed me to taste the taste of the years and the heavy history. Although the queue was up to two hours, when I tasted these delicious dishes, I felt that everything was worth it!

又跟朋友一起来吃杨记隆府了，正宗的江湖菜，口味超正！他家回头客超级多，生意很好。绝对是聚餐首选！环境复古，有点民国的感觉，绿植点缀其间，拍照很出片📸！他家一直很稳，美味依旧如故！🐔大公馆辣子鸡：招牌必点！分量非常足，一大盘，鸡肉散在辣椒🌶️里，边吃边找，很有趣。口感焦脆香嫩，越吃越辣，越辣越停不下来。🍘黑金大麻圆：hin大一个，亮黑色，很有高级感，酥脆香甜，吼吼吃。大朋友小朋友都爱，一定要点啊！🧀庆龄白凤糕：非遗美食哦！金黄色的白凤糕，看着就有食欲，外皮微焦，很香。马上就是假期了，赶紧约上小伙伴小聚一场，绝对巴适！ #体验一回无辣不欢 #美食旬味会 #我的深夜食堂 #当地特色小吃 #景观餐厅

I came to Yang Jilong Mansion with my friends again. The authentic Jianghu cuisine has super positive taste! His family has a lot of repeat customers and the business is very good. Definitely the first choice for dinner! The environment is retro, a bit of the feeling of the Republic of China, green plants are dotted with it, and the photos are very good! His family has been very stable and the delicious is still the same! 🐔 Dagongguan Spicy Chicken: The signboard must be ordered! The weight is very large, a large plate, the chicken is scattered in the pepper 🌶️, it is very interesting to eat while looking for it. The taste is crispy and tender, the more spicy you eat, the more spicy you can&#39;t stop. 🍘 Black Golden Cannabis Round: hin is big, bright black, very high-end, crispy and sweet, roaring to eat. Big friends and children love it, you must order it! 🧀 Qingling Baifeng Cake: Non-legacy food! The golden white chicken cake has an appetite when you look at it, and the outer skin is slightly scorched, which is very fragrant. It&#39;s going to be a holiday soon, hurry up and make an appointment with your friends for a small gathering, absolutely Ba Shi! #Experience a time without spicy or not #Food Xunweihui #My late night canteen #Local specialties #View Restaurant

啊啊啊啊！终于来重庆玩啦！开心😁到托马斯大回旋！这里真的是山美水🏞️美，人也美～还有地道的重庆菜，巨香！要感谢本地uu推荐给我的这家餐厅，百年的重庆江湖菜，味道好安逸✅进店就是古色古香的装修，民国风情➕豪迈江湖气息，尽显山⛰️城特色！软糯虎皮肘🍖，好大一个，上桌香气四溢，肉肉鲜嫩，外皮软糯，拌饭巨香！大公馆辣子鸡🐔，经典菜系，麻麻辣辣的鸡肉入口过瘾程度百分百💯这个味道，不愧是江湖菜排队王👑，一整个爱住！！就在观音桥这里哦！冲就对了！🏵️杨记隆府(观音桥店)📍北城天街龙湖重庆北城天街购物广场正对面＃重庆旅游&nbsp;＃观音桥旅游&nbsp;＃重庆打卡&nbsp;＃美食攻略&nbsp;＃重庆江湖菜

Ah ah ah ah! Finally come to Chongqing to play! Happy 😁 to Thomas Great Roundabout! Here is really beautiful scenery 🏞️ beautiful, people are also beautiful ～ and authentic Chongqing cuisine, great fragrance! I would like to thank the local uu for recommending this restaurant to me. The century-old Chongqing Jianghu cuisine tastes good and comfortable. The store is an antique decoration. The style of the Republic of China ➕ Haomai Jianghu atmosphere, showing the characteristics of the mountains ⛰️ City! Soft tiger skin elbow 🍖, so big one, the table is full of aroma, the meat is fresh and tender, the outer skin is soft, and the bibimbap is huge! Dagongguan Spicy Chicken 🐔, classic cuisine, spicy and spicy chicken entrance is 100% enjoyable. This taste is worthy of the Jianghu cuisine queue Wang 👑, a whole love! ! Just here in Guanyin Bridge! Just right! 🏵️ Yang Jilongfu (Guanyin Bridge Store) 📍 Beicheng Tianjie Longhu Chongqing Beicheng Tianjie Shopping Plaza ＃ Chongqing Tourism ＃ Guanyin Bridge Tourism ＃ Chongqing punch card ＃ Food Raiders ＃ Chongqing Jianghu Cuisine

Yang Ji Long Fu Restaurant(Jie Fang Bei Main Store)

Attractions Near Yang Ji Long Fu Restaurant(Jie Fang Bei Main Store)

Restaurants Near Yang Ji Long Fu Restaurant(Jie Fang Bei Main Store)

Hotels Near Yang Ji Long Fu Restaurant(Jie Fang Bei Main Store)

Contact Us

About

Other Services